Francine Kouffie, popularly known as Fantana recently opened her first restaurant in the capital city of Ghana.
The opening of the restaurant got a lot of social media users talking, with many of them suggesting that the musician who appears to be on hiatus now decided to venture into this business because she could not stand the pressures that come with being a musician.
Well, in a chat with Zionfelix on the day the restaurant which is located at East Legon opposite Cocovanilla was opened up for business, Fantana revealed why she set up this business.
According to Fantana, the restaurant which is named after her grandmother ‘Manza’ became necessary because she realized that the food business is a good venture, and also she felt that there was the need to have a restaurant that will take care of the needs of Ivorians because there are not many of them in the capital.
READ ALSO: #GOGAlbum: Shatta Wale Drops Hint Of Collaborating With Big-time American Musician
Fantana also disclosed that she has plans of expanding the business to other areas by opening new branches soon.
Watch the interview she granted Zionfelix below…